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Signature Dish

Best Aloo Parantha in Winnipeg

(500+ reviews)

Experience the authentic taste of North Indian cuisine with our signature Aloo Parantha at Makkar Kitchen. This beloved stuffed flatbread features soft, flaky wheat bread filled with spiced mashed potatoes, pan-fried to golden perfection with butter. Served hot with your choice of yogurt, pickle, or curry, it's a comfort food favorite available 24/7.

Popular Breakfast Choice
Spiced Potato Filling
Customer Favorite
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Aloo Parantha at Makkar Kitchen Winnipeg - Authentic Indian, Punjabi, North Indian

About Our Aloo Parantha

Our Aloo Parantha is prepared using traditional Punjabi methods, where spiced mashed potatoes are rolled into whole wheat dough and cooked on a hot tawa (griddle) with generous amounts of butter or ghee. The result is a crispy exterior with a soft, flavorful filling that's both satisfying and delicious.

Why Our Aloo Parantha Stands Out

At Makkar Kitchen, we use fresh potatoes seasoned with authentic Indian spices including cumin, coriander, green chilies, and fresh ginger. Each parantha is hand-rolled and cooked to order, ensuring the perfect balance of crispy exterior and soft, flaky layers. This dish is a staple of North Indian cuisine and a comfort food favorite.

Perfect Pairings

Customer Reviews

What Customers Say About Our Aloo Parantha

UberEats Customer
Regular Customer

"Very tasty and good quality food! The flavors are authentic and remind me of home cooking. Makkar Kitchen never disappoints."

January 2026
Winnipeg Food Lover
Local Resident

"Just one word... good! The 24/7 service is a lifesaver, and the food quality is consistent no matter what time you order. Highly recommend!"

January 2026
Satisfied Customer
Regular Diner

"Guy delivered food greets me like a friend not as a customer. Thanks bro appreciate you. And the food? Always delicious and fresh!"

December 2025

Ready to Try Winnipeg's Best Aloo Parantha?

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Visit Makkar Kitchen

Address 42 Keewatin St
Winnipeg, MB R3E 3C1
(Keewatin Street, Winnipeg)
Hours Open 24 hours, 7 days a week
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