Best Butter Naan in Winnipeg

About Our Butter Naan

Our Butter Naan is made from soft leavened dough, stretched by hand and slapped onto the walls of our traditional tandoor clay oven. The intense heat creates those characteristic charred spots and fluffy texture that make naan so irresistible. Each piece is brushed with melted butter while still hot from the oven.

Why Our Butter Naan Stands Out

At Makkar Kitchen, we bake our naan fresh to order throughout the day and night. The combination of tandoor heat and quality butter creates a bread that's crispy on the outside yet soft and fluffy on the inside. Our naan is the perfect vehicle for soaking up rich gravies and curries.

Perfect Pairings

• Butter Chicken for a classic combination
• Dal Makhani for vegetarian option
• Any curry or tikka masala
• Enjoyed on its own as a snack