Best Paneer Tikka in Winnipeg

About Our Paneer Tikka

Paneer Tikka is one of the most popular vegetarian dishes in Indian cuisine. Our version features fresh paneer (Indian cottage cheese) that's cut into cubes and marinated in a mixture of hung yogurt, ginger-garlic paste, and a blend of aromatic spices including garam masala, kasuri methi, and tandoori masala. The marinated paneer is skewered with bell peppers and onions, then grilled in our tandoor until perfectly charred.

Why Our Paneer Tikka Stands Out

At Makkar Kitchen, we make our paneer fresh daily, ensuring the perfect texture that's firm yet tender. The marinade penetrates deep into the paneer, and the tandoor's high heat creates a smoky flavor with beautiful char marks while keeping the inside soft and creamy. Served with mint chutney and lemon, it's the perfect start to any meal.

Perfect Pairings

• Mint chutney and tamarind sauce
• Great with any naan or roti
• Perfect appetizer before Butter Chicken
• Pairs well with a cold drink or lassi